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Celi Chip

Gluten free biscuits with little pieces of chocolate

DESCRIPTION:
CELI CHIP is a delicious biscuit with little pieces of chocolate, made with an especial selection of first quality gluten free ingredients.
CELI CHIP is made with gluten free cereals (corn and rice), provides complex carbohydrates to the diet, high biological value proteins and good digestibility.

INGREDIENTS:

Starches (corn, potato and rice), vegetable oils fats (sunflower, palm and extra virgin olive oil), cane sugar, chocolate chips 12% (sugar, cocoa pasta, cocoa butter, powdered degreased cocoa, lecithin and vanillin), rice flour, corn flour, lupin flour, egg, thickener (carboxymethyl cellulose) and aroma.

Note: It can contain traces of peanut, shell fruits and milk.

PRESENTATION:
Carton boxes with 10 units. Packing with 150 g

SHELF LIFE: 12 months in a cool and dry place

N.R.S. (Sanitary Registration Number): 26.0569/GR-08027

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